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Bitter Sweet Flavored Amaretti Di Saronno Biscuits Cookies 120g

Categories Cookies And Cakes
Brand Name: Mygou Foods
Certification: ISO9001
Place of Origin: China
MOQ: 10 box
Price: Negotiable
Payment Terms: L/C, T/T, Western Union, MoneyGram
Supply Ability: 10000 box per month
Delivery Time: 15 days
Packaging Details: Peper box
Brand: Mygou Foods
Name: Amaretti di saronno Cookies
Package: Refrigerated packaging
Net weight: 120g/each package
Origin: China
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Bitter Sweet Flavored Amaretti Di Saronno Biscuits Cookies 120g

Delicious And Refreshing 120g/Packing Wholesale Custom Amaretti di saronno Biscuit Cookies From Mygou

Amaretti di Saronno singular amaretto di Saronno) refer to a type of amaretto, a bitter-sweet flavored macaron, that is traditional to Saronno, a comune of Lombardy, Italy. It is one of many types of traditional amaretti, but the only one made with apricot kernels (the others are usually made with almonds).

Composition:

Pure Honey Almonds

Nuts Breadcrumbs

Sugar Flour

Cinnamo Sesame

Cloves

Almond Nutrition

Almonds are 4% water, 22% carbohydrates, 21% protein, and 50% fat (table). In a 100-gram (3+1⁄2-ounce) reference amount, almonds supply 2,420 kilojoules (579 kilocalories) of food energy. The almond is a nutritionally dense food (table), providing a rich source (20% or more of the Daily Value, DV) of the B vitamins riboflavin and niacin, vitamin E, and the essential minerals calcium, copper, iron, magnesium, manganese, phosphorus, and zinc. Almonds are a moderate source (10–19% DV) of the B vitamins thiamine, vitamin B6, and folate, choline, and the essential mineral potassium. They also contain substantial dietary fiber, the monounsaturated fat, oleic acid, and the polyunsaturated fat, linoleic acid. Typical of nuts and seeds, almonds are a source of phytosterols such as beta-sitosterol, stigmasterol, campesterol, sitostanol, and campestanol.

Health

Almonds are included as a good source of protein among recommended healthy foods by the U.S. Department of Agriculture (USDA). A 2016 review of clinical research indicated that regular consumption of almonds may reduce the risk of heart disease by lowering blood levels of LDL cholesterol.

Nutritional value per 100 g (3.5 oz)
Energy2,423 kJ (579 kcal)
Carbohydrates21.6 g
Starch0.7 g
Sugars lactose4.4 g 0.00 g
Dietary fiber12.5 g
Fat49.9 g
Saturated3.8 g
Monounsaturated31.6 g
Polyunsaturated12.3 g
Protein21.2 g
Tryptophan0.214 g
Threonine0.598 g
Isoleucine0.702 g
Leucine1.488 g
Lysine0.580 g
Methionine0.151 g
Cystine0.189 g
Phenylalanine1.120 g
Tyrosine0.452 g
Valine0.817 g
Arginine2.446 g
Histidine0.557 g
Alanine1.027 g
Aspartic acid2.911 g
Glutamic acid6.810 g
Glycine1.469 g
Proline1.032 g
Serine0.948 g
Vitamins

Quantity

%DV†

Vitamin A equiv.

beta-Carotene

lutein zeaxanthin

0%

1 μg

1 μg

Vitamin A1 IU
Thiamine (B1)18% 0.211 mg
Riboflavin (B2)85% 1.014 mg
Niacin (B3)23% 3.385 mg
Pantothenic acid (B5)9% 0.469 mg
Vitamin B611% 0.143 mg
Folate (B9)13% 50 μg
Choline11% 52.1 mg
Vitamin C0% 0 mg
Vitamin D0% 0 μg
Vitamin E171% 25.6 mg
Vitamin K0% 0.0 μg
MineralsQuantity %DV†
Calcium26% 264 mg
Copper50% 0.99 mg
Iron29% 3.72 mg
Magnesium75% 268 mg
Manganese109% 2.285 mg
Phosphorus69% 484 mg
Potassium15% 705 mg
Selenium4% 2.5 μg
Sodium0% 1 mg
Zinc32% 3.08 mg
Other constituentsQuantity
Water4.4 g

Quality Bitter Sweet Flavored Amaretti Di Saronno Biscuits Cookies 120g for sale
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